Namma Bengaluru

Most Popular Street Foods in Bengaluru Bangalore is not just known for its IT industry, but also as a foodie's paradise. The street cuisine in this city is delicious, filling, and reasonably priced. Scroll down to see some of Bangalore's most enticing street cuisine that will keep you going back for more! 1. Mangalore Buns  Mangalore Bun is a sweet, soft, and fluffy banana puri that is a traditional delicacy in the Udupi region.  These Mangalore banana buns are simple to make and go well with coconut chutney and sambhar. Start  with them if you're looking for the best street food in Bangalore. 2. Dal Obbattu Obbattu is a famous street snack in Bangalore and a traditional Mysore dish. Dal Obbattu is cooked from toor dal, jaggery, cardamom powder, flour, and rava and is known locally as bobbatlu or puranpoli.  It is a delicacy enjoyed during festivals like as Diwali and Ugadi. 3. Idli, Vada, And Dosa The greatest street food in Bangalore is undoubtedly the South Indian...

The fact that Bangalore is a diverse city, paves way for the Banglorians to celebrate Diwali in their own way. However, what is Diwali without sweets and crackers. Bangalore is all set to burst green crackers this year as per the directives of the Karnataka Government. This initiative shall create less harm to the environment at the same time gives people in Bangalore the joy of bursting crackers to celebrate Diwali. Oh, wait a second, how did I miss sweets? People from Karnataka are ready to taste all the delicious sweets this Diwali including their very own Dharwad Peda. Evenings in Bangalore is always a visual treat. This Diwali makes it even more special as every home in Bengaluru will be adorned with Diyas, lanterns and the skies full of crackers. May this Diwali bring the best of everything to each and every person of Namma Bengaluru. Happy Diwali!